Juicy orange and lemon cake

Der Beitrag: Juicy orange and lemon cake wurde am Friday 13 May, 2016 veröffentlicht und unter Recipes abgelegt.

Juicy orange and lemon cake

The Quinta - Orange lemon cake with fresh lemon and orange. 

A delicious loose cake that tastes sweet and yet very fruity. 

With fresh orange and lemon

Preparation time about 75 min


200 g soft butter      

350 g flouer  

2 tsp baking powder

250 g suger   

4    eggs 

150 ml milk 

75 g icing powder

the grated peel of 1 Quinta-Orange  

2  Quinta Oranges

1  Quinta lemon 


1.Preheat oven (electric cooker: 175 °C/air circulation: 150 °C/gas: see manufacturer). Grease the pan with butter and dust with flour.

2. sift 350 g flour into a bowl for the batter and mix with baking powder. Add 200 g butter, sugar, eggs, milk and orange zest. Using the whisk of the mixer, mix first to a small dough and then to a smooth dough at the highest speed.

3.fill into the mould, smooth down. Bake the cake on the bottom rail in a hot oven for 50-60 minutes. Approx. 10 minutes before the end of the baking time, use a long wooden stick to check whether the cake is ready. 

4.stick still soft dough at the skewer, bake further 5-10 minutes.

5.For the syrup, squeeze out the oranges and lemon. Heat the juices in a pot and dissolve the icing sugar in it. Prick the finished cake several times and sprinkle with syrup. Allow to cool. 

6.plunge onto a cake grid. Soak the whole cake again in syrup. Allow to cool.

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Juicy orange and lemon cake : 4 / 5 ( 11 Stimmen )