A unique, good quality. In the drum process, roasted very slowly at about 194 ° C.
A coffee blend with the best Arabica beans, exclusively harvested and sorted by hand.
Rich in full flavors of ripe coffee beans with a full body and a fine elegant taste. A taste experience of the best Arabica coffee beans in Brazil. Little acid.
A unique, good quality. Very slow drum roasted at about 194 ° C / 381.2 ° F.
The coffee blend with the best Arabica beans, exclusively harvested and sorted by hand.
Rich flavors of ripe coffee beans with a full body and a fine elegant taste.
A taste bud journey to Brazil, thanks to the best Arabica coffee beans used in this blend.
This coffee is only a little acidic.
Delta Coffee, P L A T I N U M by Nabeiro / Delta Group, is one of the most popular coffee brands in Portugal. A modern, yet family-run company with social responsibility. With vision, the company supports measures against the dying of coffee plantations. In the Timor project, € 0.25 will be reinvested for each 250g of coffee in Timor for technology and training of coffee growers.
The coffee beans are stronger and roasted darker. As a result, the coffee bean loses more caffeine and caffeic acid. The quality of the coffee speaks for itself. In the drum process, it is roasted slowly at about 194 ° C / 381.2 ° F.
One of the best coffee blends with Brazilian Arabica coffee beans.
Contains only mature beans of hand harvest, which are carefully sorted. You will taste the difference. This coffee has full flavors of ripe coffee beans, with a full body and a fine elegant taste.
Join in this true taste bud journey...
.... And we got you covered with this excellent coffee variety.
Whole-bean roasted coffee
Brazil; Import Novadelta Ap. 6
7370-999 Campo Maior
Yes, certified coffee
Average nutritional value per 100 ml coffee
Energy: 13kcal, 56kj
Protein: 1.2 g
Carbohydrates: 2.0 g; of which sugar is 0.5 g
Fat: 0.3 g
Fiber: 1.0 g
Salt: 0.8 mg
Unit converter, grams or milligrams to grains and more https://www.calculateme.com/Weight/Pounds/ToKilograms.html
For the preparation, we recommend the usage of good water and 6g freshly grounded coffee per cup.
Store dry and cool.
Über diesen Kaffee sind wir zu Quinta gekommen. Er ist in Deutschland nur an 2-3 Stellen zu bekommen. Und da entscheidet das Umfeld, sprich, was man noch bestehen kann. Wir lernten den Kaffee in Portugal kennen, konnten am Flughafen das letzte Paket erstehen. Zuhause stellten wir fest, dass es nicht an tollen Urlaubserinnerungen lag, dass er so gut schmeckt. Kurz: Ein sehr säurearmer, zugleich sehr aromatischer Kaffee. Für uns aktuell der beste Kaffee, den wir je getrunken haben.