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Truffle almonds in milk chocolate / Amêndoa em chocolate de leite, 200g

SKU: 7145
€4,45
Tax included. Shipping calculated at checkout.

The finest truffle almonds covered in milk chocolate.
Reminds you of visiting a fair. Not just delicious at Christmas.
🌍 Origin

European Union

⌛ Best before:

🚚 Delivery

Delivery from March 13th, 2024 +/- 1-2 working days for Germany.

Delivery on the delivery date shown for neighboring EU countries in the delivery; usually + 1- 6 working days.

🧊 Storage:
Cool, dry and dark.
🍴 Average nutritional values ​​per 100g

Energy (in kJ): 2270

Energy (in kcal): 545

- Fat: 34.7g

- Of which saturated fatty acids: 12.5 g

- Carbohydrates: 43.7g

- Of which sugar: 41 g

- Fiber: 5.7 g

- Protein: 11.1 g

- Salt: 0.14g

🍲 Ingredients:

Whole milk chocolate (sugar, cocoa mass, whole milk powder, cocoa butter, whey powder, emulsifier: (E322, natural vanilla flavor), almond kernels, cocoa powder.

🤧 Allergens

Almonds, soy, milk (lactose).
May contain traces of gluten, peanuts and other nuts.

📦 Packaging:

Transport packaging: cellophane
Packaging that looks like plastic
but it's not plastic.

Cellophane is the common name for cellophane.
Cellular glass is a purely natural product made from the renewable raw material cellulose (usually broken wood).

Cellular glass is 100% biodegradable, compostable and dissolves completely without leaving any residue. Cellular glass is also suitable for allergy sufferers and MCS sufferers. Cellular glass is food-safe and contains no plasticizers or coatings.

A thin, colorless and transparent viscose film with the characteristic crackle effect is made from cellophane. This is then used to make our block bottom bags.

Cellular glass is breathable, permeable to water vapor, tasteless and odorless.

The production costs of cellophane block bottom bags are relatively high.
However, if you take into account the follow-up costs compared to eliminating plastic bags,
The cellophane bags perform well.