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Sour worms / Gomas minhocas, 200g

SKU: 7158
€4,35
Tax included. Shipping calculated at checkout.

Two-colored fruit gum worms made from pure fruit juices. Sweet and sour in taste. GMO free, gluten free, vegan.
No preservatives, no gelatin.
🌍 Origin

European Union

⌛ Best before:

🚚 Delivery

Delivery from March 13th, 2024 +/- 1-2 working days for Germany.

Delivery on the delivery date shown for neighboring EU countries in the delivery; usually + 1- 6 working days.

🧊 Storage:
Cool, dry and dark.
🍴 Average nutritional values ​​per 100g

Energy (in kJ): 1459

Energy (in kcal): 343

- Fat: 0.1g

- Of which saturated fatty acids: 0.1 g

- Carbohydrates: 84g

- Of which sugar: 56 g

- Fiber: 0.3g

- Protein: 0.3 g

- Salt: 0.2g

🍲 Ingredients:

Cane sugar, corn syrup, corn starch, citric acid E330, lactic acid E270, malic acid E296, calcium citrate E333, fruit juice concentrates (sour cherry, pineapple, apple, orange), coloring fruit and plant extracts (elderberry, turmeric, algae, safflower), gelling agent: pectin E440 , natural flavours.

🤧 Allergens

None included.

📦 Packaging:

Transport packaging: cellophane
Packaging that looks like plastic
but it's not plastic.

Cellophane is the common name for cellophane.
Cellular glass is a purely natural product made from the renewable raw material cellulose (usually broken wood).

Cellular glass is 100% biodegradable, compostable and dissolves completely without leaving any residue. Cellular glass is also suitable for allergy sufferers and MCS sufferers. Cellular glass is food-safe and contains no plasticizers or coatings.

A thin, colorless and transparent viscose film with the characteristic crackle effect is made from cellophane. This is then used to make our block bottom bags.

Cellular glass is breathable, permeable to water vapor, tasteless and odorless.

The production costs of cellophane block bottom bags are relatively high.
However, if you take into account the follow-up costs compared to eliminating plastic bags,
The cellophane bags perform well.