Left Continue shopping
Your Order

You have no items in your cart

You might like this
Rice, Basmati / Caçarola / Arroz basmati, 1Kg
€3,29
Help offset CO2 emissions / Serviços agrícola CO2
€5,00
You order now for delivery from March 13, 2024
Back to: Olive Oils & Oils
Previous / Next

Organic olive oil, LEMON, Virgin Extra / Olival da Risca / Azeite limão, organic virgin extra, 250ml

SKU: 467
€11,45
Tax included. Shipping calculated at checkout.

Olive oil, Olival da Risca, Extra Virgin, BIO, DEMETER. The olives used for this exclusive oil ripen at the same time as the bright yellow lemons on the Olival da Risca. These are put together in the oil press. The result is an incomparable, fresh, fruity oil.

The olive oils from Olival da Risca are exclusively “extra virgin” – each is a first-class organic olive oil of Demeter quality. As untreated natural products of the highest quality, these olive oils are obtained with the greatest care from optimally ripe olives. Immediately after harvest, the olives are first ground in the farm's own oil mill and then subjected to gentle cold extraction. This process preserves all the valuable ingredients of the olives, resulting in excellent olive oils with an intense green to golden yellow color, fruity taste and characteristic aroma.

Acidity max: 0.1%

Production: mechanically cold pressed.

🌍 Origin

Portugal

⌛ Best before:

🚚 Delivery

Delivery from March 13th, 2024 +/- 1-2 working days for Germany.

Delivery on the delivery date shown for neighboring EU countries in the delivery; usually + 1- 6 working days.

🧊 Storage:
Cool, dry and dark.
📦 Packaging:

Glass, light protection bottle.

💡 Tip

Olival da Risca - the team consists of the Swiss families Bernhard and Zehnder, and seven employees. They are continuously working to implement the “Organic Olive Oil!” strategy, which has existed for over a decade. – “as gently as possible” to ensure success. The team works together in all areas of work, namely agriculture, the oil mill and the office. The family also includes: Susanne Mäder-Zehnder, who established species-appropriate cattle farming on the farm in 2002, and her husband Ralph Mäder, co-owner of Risca Grande Lda. and her two sons.
Andreas Bernhard writes an unparalleled success story in “oil”.
These years of effort were recognized in May 2006 with the first gold medal, Premio BIOL in Bari, Italy. Since then, the olive oil has always been among the “award-winning” in international taste tests. This olive oil is one of the best in the world.
2010 Premio Biol silver medal,
2010 Olive Oil Prize Biofach “Top Ten”,
2011 Flos Olei by Marco Oreggia "Best extra virgin olive oil", gourmet "Top 50 worldwide".
2013: Winner oil at the BioHotels “Best of Bio” award.
2014: 95 out of 100 points in the olive oil guide Flos Olei 2015: The best blend of virgin olive oil. in Flos Olei.
2016: 96 out of 100 points in the Flos Olei olive guide.
2017: 96 out of 100 points in the Flos Olei olive guide.
4x gold medals in Olive Japan.
2x Top 10 in the BioFach Olive Oil Prize.
2018: 97 out of 100 points in the Flos-Olei olive guide.

Left Olive Oils & Oils

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)