Mackerel fillets in olive oil with curry and chili / Manná / Filetes de cavala em azeite com caril e piri-piri, 120g

The fine Atlantic mackerel fillets, carefully prepared by hand according to the traditional method, filleted and preserved in the remarkable and exquisite extra virgin olive oil, refined in taste with curry and chili.
Gold medal at the National Competition for Traditional Portuguese Canned Fish 2021. A true specialty of the Algarve, perfected in Olhão.

- No added dyes or preservatives
- Made by hand
- Gluten free
- Source of protein
- Contains Omega-3 fatty acids
- Contains calcium, magnesium, iron, phosphorus and zinc
- Contains vitamin A, B complex vitamins and vitamin D
- Wild fish
- Practical and tasty