Mackerel fillets in organic olive oil, spicy / MARIA / Filetes de cavala em azeite bio picante, 120g

Fine, smoked Atlantic mackerel fillets, a juicy fish rich in protein and monounsaturated and polyunsaturated fats. marinated in organic olive oil with a spicy note of chili. The tradition of preserving mackerel goes back a long way. As well
the tradition of olive oil in agricultural cultivation. The meat of the mackerel is rich
of omega-3 fatty acids and is complemented by organic olive oil like a symphony. The qualities are numerous and all fit in one can! Each of them, mackerel
and olive oil, have properties that make them a good food option.

- No added dyes or preservatives
- Made by hand
- Gluten free
- Source of protein
- Contains Omega-3 fatty acids
- Contains calcium, magnesium, iron, phosphorus and zinc
- Contains vitamin A, B complex vitamins and vitamin D
- Wild fish
- Practical and tasty